The Menu at the Otley Arms
Starters
Served with a slab of homemade bread
Homemade with onion and cider chutney
Served with homemade tartar sauce
Mozzarella Bruschetta (V)
From the Grill
With chips, served with a free range egg and a pineapple and chilli salsa
With homemade coleslaw and handcut chunky chips, in homemade brioche bun
With homemade coleslaw and handcut chunky chips, in homemade brioche bun
With homemade tartar sauce and handcut chunky chips
Served with fried mushrooms, onions and our handcut chunky chips
Served with fried mushrooms, onions and our handcut chunky chips
Main Courses
Spinach and mushroom with dressed leaves and garlic bread
Our Otley 01 beer battered fish served with handcut chunky chips and homemade tartar sauce
Served half and half with poppadum
Homemade faggots served with creamy mash and onion gravy
Served with two free range eggs and chips
Our homemade pie topped with puff pastry and served with creamed mash
On our homemade coleslaw with sweet potato fries
Our homemade Glamorgan Burger, rolled in breadcrumbs and served in homemade brioche bun
Sandwiches & Jackets
Available until 6pm
Bacon, lettuce and tomato in a thick slab of homemade bread, served with chips and mayo
Chicken, bacon, salad and egg in a thick slab of homemade bread, served with chips and mayo
Field mushroom topped with goats cheese and red chilli salsa and served with chips
Marinated Rump Steak topped with fried mushrooms, served with handcut chunky chips
Large home baked Jacket Potato served with a choice of the following toppings...
Cheese & Beans, Curry, Tuna Mayo, Minted Lamb Mayo. All served with dressed leaves